Monday, 18 March 2013

Pizza Dough Sliders

Pizza dough
Sandwich fixings of your choice

  • Roll your pizza dough out to about 1/3 -1/2 inch thick.
  • Cut out small circles using a shot glass or small circle cookie cutter
  • Place circles onto a pizza stone or a regular cookie sheet lightly dusted with cornmeal
  • Bake according to recipe or package directions. Watch closely. Mine took about 8-10 minutes.
  • Using one circle at the bottom of the bun and one as the top, assemble sliders to your liking.
( I chose chicken nuggets, celery straws, blue cheese, ranch dressing, Swiss cheese, deli turkey, tomato, bacon, lettuce, honey mustard. I think a meatball dipped in marinara sauce with some mozzarella cheese would be awesome)

Your  Pizza Dough Sliders are ready.

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